Vegan Matcha Green Tea Mickey Waffles

Matcha Green Tea Waffles - Mickey Mouse St. Patrick's Day Waffles - Naturally Green Waffles - St. Patrick's Day Breakfast - Vegan Waffles - Vegan St. Patricks Day
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Matcha Green Tea Waffles - Mickey Mouse St. Patrick's Day Waffles - Naturally Green Waffles - St. Patrick's Day Breakfast - Vegan Waffles - Vegan St. Patricks Day

I recently made naturally green Leprechaun cups for St. Patrick’s Day, and had the urge to make another festively green recipe, with a Disney flair of course!  So I made healthy, vegan, and naturally green Mickey Mouse-Shaped matcha green tea waffles!

 

Ingredients

Makes 3 Mickey-Shaped Waffles

  • 1 1/4 cup white whole wheat flour
  • 1/4 cup Matcha green tea powder
  • 3/4 cup unsweetened almond milk
  • 4 Tbsp maple syrup
  • 4 Tbsp avocado or coconut oil
  • 1/2 tsp baking powder
  • pinch of salt
  • Optional Toppings:
    • Can of full fat coconut cream

 

Instructions

  1. In a bowl, mix your almond milk, maple syrup, and oil together.
  2. Then add in baking powder, salt, flour, and matcha powder; mix well.
  3. Spray a Mickey waffle iron and then cook your waffle for 4 minutes.
  4. If you like, top with coconut whipped cream! (To make coconut whipped cream, refrigerate a can of coconut cream for 8 hours, then remove cream from can and whisk till fluffy)

Matcha Green Tea Waffles - Mickey Mouse St. Patrick's Day Waffles - Naturally Green Waffles - St. Patrick's Day Breakfast - Vegan Waffles - Vegan St. Patricks Day Matcha Green Tea Waffles - Mickey Mouse St. Patrick's Day Waffles - Naturally Green Waffles - St. Patrick's Day Breakfast - Vegan Waffles - Vegan St. Patricks Day Matcha Green Tea Waffles - Mickey Mouse St. Patrick's Day Waffles - Naturally Green Waffles - St. Patrick's Day Breakfast - Vegan Waffles - Vegan St. Patricks Day

I hope you enjoy celebrating the holidays with these St. Patrick’s Day, Vegan Matcha Green Tea Mickey Waffles!

Vegan Matcha Green Tea Mickey Waffles

Yield: 3 Waffles

Vegan Matcha Green Tea Mickey Waffles

Ingredients

  • 1 1/4 cup white whole wheat flour
  • 1/4 cup Matcha green tea powder
  • 3/4 cup unsweetened almond milk
  • 4 Tbsp maple syrup
  • 4 Tbsp avocado or coconut oil
  • 1/2 tsp baking powder
  • pinch of salt
  • Optional Toppings: Can of full fat coconut cream

Instructions

  1. In a bowl, mix your almond milk, maple syrup, and oil together.
  2. Then add in baking powder, salt, flour, and matcha powder; mix well.
  3. Spray a Mickey waffle iron and then cook your waffle for 4 minutes.
  4. If you like, top with coconut whipped cream! (To make coconut whipped cream, refrigerate a can of coconut cream for 8 hours, then remove cream from can and whisk till fluffy)
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